Clear Water (Light Roast)

Primary Notes
Fresh Fruit · Bright Citrus · Floral Lift

Clear Water opens with vibrant fruit forward character and crisp citrus brightness. As the cup develops, subtle floral notes emerge, supported by a gentle sweetness that keeps the profile balanced and smooth. The body is light and clean, with a refreshing finish that feels energized rather than intense.

This is a lively coffee with depth beneath its brightness.

Light Roast

Roasted lightly to preserve origin character, Clear Water emphasizes natural acidity, aromatic complexity, and clarity. The roast is carefully managed to avoid sharpness while allowing delicate flavors to remain present and expressive.

The result is a light bodied cup that feels vibrant and refined.

Ethiopia · Mexico · Brazil

Clear Water brings together three distinct coffee growing traditions, each selected to support brightness while maintaining balance.

Ethiopia (Guji)
Provides fruit forward complexity and floral character from smallholder farms practicing traditional intercropping at high elevations.

Mexico (Chiapas)
Adds clean structure and balance through washed processing, sourced from cooperatives that emphasize environmental stewardship.

Brazil (Cerrado)
Contributes body and gentle sweetness from estates known for consistency and systematic cultivation.

Together, these origins form a blend that is lively, layered, and approachable.

900 to 2,100 MASL (meters above sea level)

This blend combines beans grown across a wide elevation range and processed using methods best suited to each origin.

Ethiopian beans grown at 1,850 to 2,100 meters are naturally processed to develop juicy fruit character and aromatic complexity.

Mexican beans grown at 1,300 to 1,750 meters are fully washed, providing clean structure and balanced acidity.

Brazilian beans grown at 900 to 1,400 meters are processed using pulped natural methods, contributing body and subtle sweetness.

These varied approaches preserve delicate origin qualities while creating a cohesive and expressive cup.

Ethiopian Heirloom · Bourbon · Typica · Catuaí · Catucaí · Mundo Novo

Each varietal plays a supporting role in the blend.

Ethiopian heirloom varietals drive brightness, floral aromatics, and complexity.
Mexican Bourbon and Typica provide clean sweetness and balance.
Brazilian Catuaí, Catucaí, and Mundo Novo contribute body and a gentle chocolate foundation.

Together, they create a light roast that is both energetic and grounded.

Clear Water performs especially well with methods that highlight clarity and aroma.

Pour over
Drip coffee
AeroPress

Use a medium fine grind for pour over and a standard medium grind for drip. This blend rewards careful extraction while remaining forgiving and consistent.

All Gnomefolk Naturals coffees produced through Roastify meet strict quality and safety standards.

Every batch is certified as:

• Mycotoxin free
• Heavy metal free
• Mold and yeast free

We prioritize clean sourcing, careful roasting, and independent testing so even the boldest cup remains dependable.

Clear Water was created for those who appreciate brightness with intention. It celebrates freshness, complexity, and lift without sacrificing balance or drinkability. This is a coffee that clears the palate, sharpens focus, and invites presence.

It is light, open, and quietly powerful.